- Chicken liver pate served with melba toast & homemade chutney
- Prawn cocktail served with fresh Atlantic prawns, pickled cucumber and out signature Marie Rose dressing on a bed of lettuce
- Homemade vegetable soup served with oven baked croutons
Crowned roast turkey with honey mustard boiled ham, served with pigs in blankets, roast potatoes, swede, cabbage, carrots and brussel sprouts. Accompanied by our chefs own sage and onion sausage meat stuffing, cranberry sauce and homemade turkey gravy.
- Homemade sherry trifle with fresh cream
- Homemade Christmas pudding with fresh cream
- Chocolate fudge cake with vanilla ice cream