Enjoy Christmas dinner at Heads and Tails British Pub in Las Americas, Tenerife.
- Creamy vegetable soup with a crusty roll
- Prawn cocktail
- Homemade chicken liver pate with melba toast and cranberry sauce on a bed of salad
- Choice of either turkey or beef served with creamy mash, roast potatoes, winter veg, roasted parsnips & carrots, pigs in blankets, stuffing, yorkshire pudding with gravy and cranberry sauce.
- Fresh salmon fillet served on a bed of salad with lemon butter drizzle, fondant potatoes and a dill sauce on the side (this dish must be pre-ordered)
- Vegetarian chestnut spinach & blue cheese en croute, flaky butter pastry packed with festive flavours like nutmeg, cloves, chestnuts and blue cheese, served with all the trimmings of a traditional Christmas dinner with vegetarian gravy
- Apple pie served with whipped cream or ice cream
- Baileys cheesecake served with whipped creeam or ice cream
- Christmas pudding with a delicious brandy sauce
- Various flavours of ice cream with wafers
Christmas Dinner is served from 1 pm until 8 pm with Christmas music all day. Live entertainment will start at 8 pm.
€10 deposit is required per person
€30 per adult
€15 per child under 12
€39 per adult
€20 per child under 12
How to book
Message them on Facebook
Call on (+34) 617 64 59 07